Food & Beverage
Some of the biggest names in the food and beverage industry, including soft drink and beer producers, rely on custom designed Osmoflo desalination plants for safe, high quality water in their manufacturing processes. You may be drinking Osmoflo water right now!
We understand that a reliable supply of clean, pure water is critical to food and beverage manufacturing and cleaning processes.
Technologies we provide to meet these stringent requirements include:
- chlorine free production using ozone, ultraviolet and sterile air technologies
- pre and post filtration treatment using a range of membrane filtration systems microfiltration (MF), ultrafiltration (UF), nanofiltration (NF)
- reverse osmosis for salinity reduction in feed water
Pure, treated water in the Food and Beverage industry is used for:
- process applications
- bottled water products
- water reuse on site and in the production process
Osmoflo's quality and management systems ensure that water produced from our plants complies with health and food safety standards and legislation at Federal and State levels.
Did you know ... our water recycling plant contributes to Foster's Yatala brewery being the most efficient in Australia in terms of water usage? Learn more about our food & beverage clients in the following project case studies.
Osmoflo’s Food & Beverage Case Studies
Treatment of ground water enabling its use in beer production
South Australia's iconic Coopers Brewery implement water treatment solution in beer production process.
Highly efficient treatment of water used in soft drinks manufacturing
High quality treatment of water used in soft drinks manufacturing processes and treatment of reject water eliminating discharges to sewers.